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Charlie Trotter’s
816 W Armitage Ave
Lincoln Park, Chicago | Map773-248-6228 | Make a reservation
El: Brown, Purple (rush hrs) to Armitage. Bus: 8, 73 | Directions
PricesAverage degustation: $125.
Description
Trotter remains one of the best chefs in the country, proving nightly that not only did he train the younger talent in town, but he can still school them. á la carte doesn’t exist here, so go full throttle with the contemporary eight-course tasting menu and tack on wine pairings; this team hits them out of the park. Trotter changes the menu every other week or so, but his current salutations to the season include Millbrook Farm venison loin with coriander, preserved pearl onions and hedgehog mushrooms, plus roasted Muscovy duck with bitter melon and duck consommé. A vegetarian tasting menu and nonalcoholic beverage pairing are also on offer for you health nuts.
Hours
Dinner (Tue–Sat).
Keywords- Private party room(s)
- Vegetarian-friendly
- Notable wine list: Wine Accompaniment: Thierry Massin "Prestige" Brut NV Sato No Homare "Pride of the Village" Junmai Ginjo-shu, Sudo Honke, Ibiraki-ken Rias Baixas "Nora de Neve" Albarino, Bodegas Nora 2006 Vision Cellars "Garys?" Pinot Noir, Santa Lucia Highlands 2006 Grosset "Gaia" Clare Valley 2004 Elderton "Botrytis" Semillon, Riverina 2006 Alvear "Solera 1927" Pedro Ximenez, Montilla-Moriles Premium Wine Experience: Dom Perignon Brut 1999 Riesling Kabinett Halbtroken Robert Weil, Rheingau 2003 Chassagne-Montrachet "Chenevottes" Domaine Marc Morey 2005 Hanzell "Ambassador"s 1953" Pinot Noir, Sonoma 2003 Pessac-Leognan Chateau Bahans Haut-Brion 1982 Ruster Ausbruch E. Triebaumer, Neusiedlersee-Hugelland 1995 Quinta do Noval Colheita Port 1986 Beverage Tasting Menu: Sparkling Concord Grape & Lime Tangerine & Amazake Black Tea Kombucha Red Kuri Squash & Toasted Sunflower Seeds Tamari & Tamarind Soy Milk & Lucuma
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