Everest
Prices
Average degustation: $110.
Description
For years, Everest has lived up to its name, becoming the pinnacle of high-end French dining in the Windy City. Atop the Chicago Stock Exchange, it is still the height of elegance, with views of the rooftops that made the city famous. Chef Jean Joho's seasonal menu—though often-changing—features carefully executed French specialties like boneless rabbit with horseradish, frogs legs and black cod. But the real specialty is the sense of elegance you feel just from having dined at this level.
Hours
Dinner (closed Sun, Mon) .