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312 Chicago
Hotel Allegro, 136 N LaSalle St
Loop, Chicago | Map312-696-2420
El: Brown, Pink, Orange, Purple (rush hrs) to Washington/Wells. Bus: 14, 20, X20, 56, 60, 124, 157 | Directions
PricesAverage main course: $20.
Description
Luca Corazzina has taken over the reins at this Italian stalwart now that chef Dean Zanella has moved on. While the changes have been minimal on paper, a recent visit yielded an unremarkable dinner, revealing that the real draws now are the cocktails and the desserts. At the bar, cucumber purée makes a Tom Collins even more refreshing and muddled navel oranges transport a mint julep from the South to southern Italy. Meanwhile, pastry chef Kimberly Schwenke keeps season in mind by topping crumbly pistachio shortcake with ripe strawberries and a delicious ricotta-stawberry jam gelato and giving a blueberry-coconut crostata a scoop of coconut gelato.
Hours
Brunch (Sun), lunch (Tue–Fri), dinner.
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