Oysy Sushi

Description
After establishing themselves as a popular sushi lunch spot in the South Loop, this budget-minded biz recently expanded with this new, swankier locale. Sashimi is still the way to go—big, thick cuts of very fresh, cool standards are dependable and tasty, and richer indulgences like fatty tuna and sea urchin are equally good and almost always available. Interestingly, the cooked menu is offered as small plates, making it easy to try a handful of unique dishes like roasted chicken-stuffed lotus root in crispy tempura batter and baked sesame-crusted scallops with wasabi mayo.