Brasserie Jo
Prices
Average main course: $20.
Description
Chef Jean Joho is best known for the jacket-required dining style of Everest, but his brasserie is casual both in design and spirit. The menu of simple Alsatian food matches: The classic salad lyonnaise, rife with chewy lardons, is a solid starter, but it can't compete with the crispy, onion-filled tarte flambé (which you can score free from the bar on Tuesdays).
Hours
Dinner.